My recent release, The Taming of the Stew, gave me the wonderful opportunity to merge two of my greatest passions: the works of William Shakespeare and the bizarre, wonderful world of historical English culinary traditions. Setting a mystery at a revived Shakespeare Festival meant that my characters weren’t baking their usual cakes and biscuits; instead,…
A question that pops up in my inbox is how I manage to balance the lighter, mouth-watering elements of baking with the inherently dark business of writing a murder mystery. It’s a delicate tightrope walk. If a book is too dark, it loses that comforting cozy warmth that readers crave; if it’s too sugary, the…
If there’s one thing that defines a quintessentially British cozy mystery, it’s the presence of a steaming pot of tea. But in a culinary mystery, the afternoon tea table is more than just a comforting pitstop between interviews; it’s a tactical minefield. As a writer, I’m endlessly fascinated by how the polite social rituals of…
When I’m not mapping out a fresh crime scene for the Parchment Paper Mysteries, you’ll invariably find me in the kitchen, surrounded by dusting sheets of flour and the comforting warmth of the oven. For a culinary cozy mystery author, baking isn’t just a hobby; it is a vital part of the world-building process. And…
As a culinary cozy mystery author, my kitchen is just as important as my writing desk. For me, the two are inextricably linked. I include recipes at the end of my books, but what people don’t often see is the rigorous (and delicious) recipe testing that goes on beforehand. It is a brilliant excuse to…
As the days slowly lengthen and the deep midwinter grips England, there’s one night where superstition takes centre stage: St Agnes’ Eve, on January 20th. This wasn’t just another cold winter night; it was historically believed to be a powerful time for young women to glimpse their future love. The reason I’m especially interested in…
As the decorations come down and the final embers of the Yule log fade, we reach the “Grand Finale” of the festive season: Twelfth Night and Epiphany. In England, this has historically been a time of boisterous celebration, role-reversal, and one last magnificent feast before the reality of winter sets in. For a mystery lover,…
The Christmas pudding is more than just a dessert; it’s a centuries-old tradition wrapped in superstition, fire, and secrets. As we look forward to the serialisation of Much Ado About Stuffing, it’s worth remembering that this festive, dense cake is the ultimate backdrop for hidden clues and thrilling discoveries. The pudding embodies the cozy mystery…
Valentine’s Day is meant for comfort, sweetness, and perhaps a perfectly baked treat. In my latest culinary cozy mystery, The Cakes of Wrath, amateur baker and sleuth Jessica Askew is hosting a special event in Little Quillington and her biggest worry is purely domestic: whether her Battenburg is going to turn out neat enough. But…
I adore the glorious strangeness of British celebrations. While our big, well-known holidays are peculiar enough—take Boxing Day, which for most of us is a national holiday dedicated to rubbing our overfull stomachs and finally tackling the unpopular chocolates left in the tin—it’s the niche, small-village traditions that are positively shocking and perfect for cozy…